Catering Menu

Louisiana Bistro Catering Menu

(408) 295-1300

1/4 Chaffing Dish

1/2 Chaffing Dish

3/4 Chaffing Dish

1 Chaffing Dish

Appetizers

(10 people)

(20 people)

(30 people)

(40 people)

 

 

 

 

 

1. Bayou Beignets

$45

$90

$135

$180

2. N’awlins Popcorn Shrimp

$45

$90

$135

$180

3. Mercedes St. Crab Cakes

$75

$150

$225

$300

4. Mardi Gras Chicken Wings (fried, BBQ or spicy)

$45

$90

$135

$180

5. Fried Chicken Tenders (mild or spicy)

$40

$80

$120

$160

6. Riverboat Prawn

$70

$140

$210

$280

7. Corn Bread

$15

$30

$45

$60

Salads

10. Tossed Greens

$20

$40

$60

$80

11. Cajun Caesar (Zydeco Blackened Chicken)

$25-$35

$50-$70

$75-$105

$100-$140

12. Salad de Café

$30

$60

$90

$120

13. Creole Pasta (Vegetables)

$45

$90

$135

$180

Entrees

14. Catfish or Chicken Breast (fried, blackened)

$45

$90

$135

$180

15. Mixed Chicken Pieces (BBQ, fried)

$40

$80

$120

$160

16. Seafood Gumbo With Rice

$50

$100

$150

$200

17. Jambalaya

$40

$80

$120

$160

18. Red Beans & Rice

$40

$80

$120

$160

19. Crawfish Etoufee

$50

$100

$150

$140

20. BBQ (PORK) Ribs

$65

$130

$195

$260

21. Blackened Prime Rib (with Red Onion Gravy)

$75

$120

$180

$240

22. Blackened Salmon

$60

$120

$180

23. Cajun Pasta
(Andoulle,chicken,crawfish,prawns or combo)

$45-$55

$90-$100

$125-$140

$160-$190

24. Chicken Breast (smothered in onion gravy)

$45-$55

$90-$100

$125-$140

$160-$190

25. Vegetables/Yams

$25

$50

$75

$100

Desserts

26
27. Bread Pudding With Whiskey Sauce

$35

$70

$105

$140

28. Banana Pudding

$35

$70

$105

$140

29. Special Orders

M. Q.

M. Q.

M. Q.

M. Q.